Loaf dimension

• This recipe yields 1 loaf
• Dimensions of the loaf pan used: 8x3 ½ x2 ½ inches / 20x9x6cm

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Super easy to make

• This bread requires no kneading, so it is super easy to make.
• There is a lot of rising time (waiting time) though, so you will need to plan in advance to be able to bake it for the desired moment.
• It requires minimum hands on to get this decadent bread ready to eat.

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This recipe will make any chocolate lover happy.

Best served warm.

If need to be reheated, the oven is the best option to optimize the texture of the bread.

Can be stored for several days at room temperature like any other bread